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Mancini

Mancini Linguine Pasta 500gr/17.6oz - Artisanal Italian Durum Wheat Linguine

Mancini Linguine Pasta 500gr/17.6oz - Artisanal Italian Durum Wheat Linguine

$7.80 USD
$7.80 USD
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Discover Mancini Linguine, an elegant Italian pasta crafted from estate-grown durum wheat in the Le Marche region. Made with just semolina and water and extruded through bronze dies, this linguine has a slightly porous surface that grips light sauces beautifully. It's gently dried at low temperatures to preserve flavor and texture. Each strand measures approximately 2.3 mm in width, with a recommended cooking time of 8-10 minutes for al dente perfection.

Highlights & Pairings:

  • Best with light sauces: Ideal for seafood sauces, clam sauces, olive oil & garlic, pesto, or light tomato dressings
  • Delicate yet firm: Slim profile that still holds texture
  • Versatile: Also works well with vegetables, herbs, citrus, and fresh herbs like basil or parsley

Product details:

  • Net weight: 500 g (17.6 oz)
  • Origin: Made in Le Marche, Italy
  • Ingredients: 100% durum wheat semolina, water
  • Cooking time: 8-10 minutes (al dente)

Elevate your pasta dishes with Mancini Linguine - the perfect match for refined sauces and Italian authenticity.

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