Rummo Egg Nest Fettuccine Pasta – 8.82oz (250g)

Experience the authentic taste of Italian tradition with Rummo Egg Nest Fettuccine, a premium Italian egg pasta crafted in Benevento, Italy, using Rummo's renowned Lenta Lavorazione® slow-processing method.

Made with carefully selected durum wheat semolina and fresh eggs, these delicate, ribbon-shaped fettuccine offer a rich flavor, tender texture, and exceptional ability to capture sauces. Each portion is carefully shaped into traditional pasta nests (nidi), preserving the classic appearance of homemade Italian egg pasta.

Thanks to Rummo's special Sfoglia Paesana® technique, the pasta features a textured surface that allows sauces to cling beautifully to every strand. The result is a satisfying, restaurant-quality pasta experience that brings the flavors of Italy to your table.

With a cooking time of just 3 minutes, Rummo Egg Fettuccine is perfect for creating delicious Italian meals without spending hours in the kitchen.

Suggested Uses:

• Pair with a rich Bolognese or traditional Italian meat ragù.
• Toss with butter, Parmigiano Reggiano, and freshly ground black pepper.
• Serve with creamy mushroom or truffle sauces.
• Combine with shrimp, clams, or mussels for an elegant seafood pasta.
• Enjoy with fresh vegetables, extra virgin olive oil, and herbs.

Ingredients: Durum wheat semolina, fresh pasteurized eggs, niacin, iron (ferrous lactate), thiamin mononitrate, riboflavin, folic acid.

Cooking Time: Approximately 3 minutes.

Net Weight: 8.82 oz (250g)

Product of Italy.