La Fabbrica della Pasta di Gragnano - Gluten Free Fettuccine

Enjoy authentic Italian pasta craftsmanship with Fabbrica della Pasta di Gragnano Gluten-Free Fettuccine. Produced by one of Gragnano's most respected pasta makers, this gluten-free pasta offers excellent texture and flavor while accommodating gluten-free diets.

With its flat, ribbon-like shape, fettuccine is ideal for creamy sauces, rich tomato preparations, mushrooms, seafood, and hearty meat dishes. Its broad surface helps capture sauces beautifully, making it a favorite choice for classic Italian recipes.

Made in the historic pasta-making town of Gragnano, near Naples, this gluten-free fettuccine brings authentic Italian quality and tradition to every meal.

Whether paired with a simple butter and Parmigiano Reggiano sauce or a more elaborate Italian preparation, Fabbrica della Pasta di Gragnano Gluten-Free Fettuccine delivers a satisfying pasta experience without compromise.

Net Weight: 500g (17.6 oz)

Product of Italy.