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Wild Mushroom and Porcini Gourmet Ravioli
Wild Mushroom and Porcini Gourmet Ravioli
 
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Our Price: $14.90

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Description
 
Fresh farm picked Shiitake, Nameko, Oyster, Portobello and Porcini mushrooms braised in herbed sweet Madeira wine reduction, creamy mozzarella, ricotta and parmigiano cheese. A rich earthy flavor wrapped in egg pasta An excellent choice for a vegetarian meal or elegant first course. Serve with a light thyme-scented cream sauce or butter sauce, or a drizzle of olive oil and a sprinkle of parmigiano reggiano.

Boil in salted water, ready in minutes.
Makes 2 portions
Net content: 12oz

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