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A recipe that celebrates the scent of the Mediterranean sea, thanks to the use of three ingredients: dried tomato, anchovies and capers, tied together by Frantoi cutrera extra virgin olive oil. A pesto with a strong and balanced flavor and a fresh and aromatic flavor.
Ingredients
Dried tomato, tomato sauce, Frantoi Cutrera extra virgin olive oil, capers, anchovy paste (anchovies, oil, salt), salt, chili pepper. Acid: citric acid.
Net Weight: 190gr / 6.7oz
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